WADI AL KHAIR FOOD PRIVATE LIMITED

About GSTIN 03AADCW0349L1ZC

WADI AL KHAIR FOOD PRIVATE LIMITED is a Private Limited Company registered under GST in Punjab with GSTIN 03AADCW0349L1ZC. The GST registration was obtained on 03 September 2021. The current status of this GST registration is .

The PAN associated with this GSTIN is AADCW0349L. The registration type is Regular. The primary nature of business activities is Factory / Manufacturing, Export, Wholesale Business. This GST registration is linked to KHA FOODS PRIVATE LIMITED (CIN: U15134TN2021PTC141778).

GST Registration Details

GSTIN
03AADCW0349L1ZC
PAN Number
Legal Name
WADI AL KHAIR FOOD PRIVATE LIMITED
Trade Name
Not Available
Status
GST Type
Regular
State / Jurisdiction
Punjab (Code: 03)
Entity Type
Private Limited Company
Nature of Business
Factory / Manufacturing, Export, Wholesale Business
Registration Date
03 Sep 2021
Principal Place of Business
Kado Chowk Plot No. 5 NA Delhi Highway Road, GT Road Doraha City Punjab

Linked Company Information

CIN
U15134TN2021PTC141778
Company Class
Private
Company Status
Active

Frequently Asked Questions

Is 03AADCW0349L1ZC a valid GST number?

Yes, 03AADCW0349L1ZC is a valid GSTIN registered under the Goods and Services Tax (GST) system in India. It belongs to WADI AL KHAIR FOOD PRIVATE LIMITED in Punjab. The current status of this registration is .

What is the legal name registered under 03AADCW0349L1ZC?

The legal name registered under GSTIN 03AADCW0349L1ZC is WADI AL KHAIR FOOD PRIVATE LIMITED.

What is the PAN linked to 03AADCW0349L1ZC?

The PAN (Permanent Account Number) linked to GSTIN 03AADCW0349L1ZC is AADCW0349L. The first two digits of a GSTIN represent the state code (03 for Punjab), followed by the 10-character PAN, an entity code, the letter 'Z', and a check digit.

Which company is 03AADCW0349L1ZC linked to?

GSTIN 03AADCW0349L1ZC is linked to KHA FOODS PRIVATE LIMITED (CIN: U15134TN2021PTC141778), a Private company registered in India.

Data last updated: 22 Feb 2026, 14:56 | Record updated: 22 Feb 2026