M/S FFT HIMALAYAN FRESH PRODUCE PRIVATE LIMITED

About GSTIN 05AABCF4464H1ZS

M/S FFT HIMALAYAN FRESH PRODUCE PRIVATE LIMITED is a Public Limited Company registered under GST in Uttarakhand with GSTIN 05AABCF4464H1ZS. The GST registration was obtained on 01 July 2017. The current status of this GST registration is .

The PAN associated with this GSTIN is AABCF4464H. The registration type is Regular. The primary nature of business activities is Retail Business, Wholesale Business. This GST registration is linked to HIM FRESH PRODUCE PRIVATE LIMITED (CIN: U01110DL2009PTC192326).

GST Registration Details

GSTIN
05AABCF4464H1ZS
PAN Number
Legal Name
M/S FFT HIMALAYAN FRESH PRODUCE PRIVATE LIMITED
Trade Name
Not Available
Status
GST Type
Regular
State / Jurisdiction
Uttarakhand (Code: 05)
Entity Type
Public Limited Company
Nature of Business
Retail Business, Wholesale Business
Registration Date
01 Jul 2017
Principal Place of Business
VINOD MARKET 01 DEHRADUN ROAD RISHIKESH Uttarakhand

Linked Company Information

CIN
U01110DL2009PTC192326
Company Class
Private
Company Status
Active

Frequently Asked Questions

Is 05AABCF4464H1ZS a valid GST number?

Yes, 05AABCF4464H1ZS is a valid GSTIN registered under the Goods and Services Tax (GST) system in India. It belongs to M/S FFT HIMALAYAN FRESH PRODUCE PRIVATE LIMITED in Uttarakhand. The current status of this registration is .

What is the legal name registered under 05AABCF4464H1ZS?

The legal name registered under GSTIN 05AABCF4464H1ZS is M/S FFT HIMALAYAN FRESH PRODUCE PRIVATE LIMITED.

What is the PAN linked to 05AABCF4464H1ZS?

The PAN (Permanent Account Number) linked to GSTIN 05AABCF4464H1ZS is AABCF4464H. The first two digits of a GSTIN represent the state code (05 for Uttarakhand), followed by the 10-character PAN, an entity code, the letter 'Z', and a check digit.

Which company is 05AABCF4464H1ZS linked to?

GSTIN 05AABCF4464H1ZS is linked to HIM FRESH PRODUCE PRIVATE LIMITED (CIN: U01110DL2009PTC192326), a Private company registered in India.

Data last updated: 23 Feb 2026, 10:00 | Record updated: 23 Feb 2026