29AAHCA8380M1ZZ
ANUSAYA FRESH INDIA PRIVATE LIMITED
About GSTIN 29AAHCA8380M1ZZ
ANUSAYA FRESH INDIA PRIVATE LIMITED is a Private Limited Company registered under GST in Karnataka with GSTIN 29AAHCA8380M1ZZ. The GST registration was obtained on 11 July 2017. The current status of this GST registration is .
The PAN associated with this GSTIN is AAHCA8380M. The registration type is Regular. The primary nature of business activities is Supplier of Services. This GST registration is linked to MORE FRESH INDIA PRIVATE LIMITED (CIN: U15100KL2021PTC068955).
GST Registration Details
Linked Company Information
Other GST Registrations (Same PAN)
These GST numbers share the same PAN: AAHCA8380M
| GSTIN | Legal Name | State | Status |
|---|---|---|---|
| 27AAHCA8380M1Z3 | ANUSAYA FRESH INDIA PRIVATE LIMITED | Maharashtra | |
| 07AAHCA8380M1Z5 | ANUSAYA FRESH INDIA PRIVATE LIMITED | Delhi | |
| 30AAHCA8380M1ZG | ANUSAYA FRESH INDIA PRIVATE LIMITED | Goa | |
| 36AAHCA8380M1Z4 | ANUSAYA FRESH INDIA PRIVATE LIMITED | Telangana | |
| 19AAHCA8380M1Z0 | ANUSAYA FRESH INDIA PRIVATE LIMITED | West Bengal |
Frequently Asked Questions
Is 29AAHCA8380M1ZZ a valid GST number?
Yes, 29AAHCA8380M1ZZ is a valid GSTIN registered under the Goods and Services Tax (GST) system in India. It belongs to ANUSAYA FRESH INDIA PRIVATE LIMITED in Karnataka. The current status of this registration is .
What is the legal name registered under 29AAHCA8380M1ZZ?
The legal name registered under GSTIN 29AAHCA8380M1ZZ is ANUSAYA FRESH INDIA PRIVATE LIMITED.
What is the PAN linked to 29AAHCA8380M1ZZ?
The PAN (Permanent Account Number) linked to GSTIN 29AAHCA8380M1ZZ is AAHCA8380M. The first two digits of a GSTIN represent the state code (29 for Karnataka), followed by the 10-character PAN, an entity code, the letter 'Z', and a check digit.
Which company is 29AAHCA8380M1ZZ linked to?
GSTIN 29AAHCA8380M1ZZ is linked to MORE FRESH INDIA PRIVATE LIMITED (CIN: U15100KL2021PTC068955), a Private company registered in India.
Data last updated: 19 Feb 2026, 22:14 | Record updated: 19 Feb 2026