SALT AND PEPPER CONSULTING PRIVATE LIMITED

About GSTIN 29ABHCS5130L1ZZ

SALT AND PEPPER CONSULTING PRIVATE LIMITED is a Private Limited Company registered under GST in Karnataka with GSTIN 29ABHCS5130L1ZZ. The GST registration was obtained on 02 June 2022. The current status of this GST registration is .

The PAN associated with this GSTIN is ABHCS5130L. The registration type is Regular. The primary nature of business activities is Supplier of Services. This GST registration is linked to SALT AND PEPPER CONSULTING PRIVATE LIMITED (CIN: U15400KA2021PTC155685).

GST Registration Details

GSTIN
29ABHCS5130L1ZZ
PAN Number
Legal Name
SALT AND PEPPER CONSULTING PRIVATE LIMITED
Trade Name
Not Available
Status
GST Type
Regular
State / Jurisdiction
Karnataka (Code: 29)
Entity Type
Private Limited Company
Nature of Business
Supplier of Services
Registration Date
02 Jun 2022
Principal Place of Business
No. 10 S2, SECOND FLOOR 7th Cross Road Bengaluru Karnataka

Linked Company Information

CIN
U15400KA2021PTC155685
Company Class
Private
Company Status
Active

Frequently Asked Questions

Is 29ABHCS5130L1ZZ a valid GST number?

Yes, 29ABHCS5130L1ZZ is a valid GSTIN registered under the Goods and Services Tax (GST) system in India. It belongs to SALT AND PEPPER CONSULTING PRIVATE LIMITED in Karnataka. The current status of this registration is .

What is the legal name registered under 29ABHCS5130L1ZZ?

The legal name registered under GSTIN 29ABHCS5130L1ZZ is SALT AND PEPPER CONSULTING PRIVATE LIMITED.

What is the PAN linked to 29ABHCS5130L1ZZ?

The PAN (Permanent Account Number) linked to GSTIN 29ABHCS5130L1ZZ is ABHCS5130L. The first two digits of a GSTIN represent the state code (29 for Karnataka), followed by the 10-character PAN, an entity code, the letter 'Z', and a check digit.

Which company is 29ABHCS5130L1ZZ linked to?

GSTIN 29ABHCS5130L1ZZ is linked to SALT AND PEPPER CONSULTING PRIVATE LIMITED (CIN: U15400KA2021PTC155685), a Private company registered in India.

Data last updated: 18 Feb 2026, 17:53 | Record updated: 18 Feb 2026