LINGA BHAIRAVI ORGANIC FOODS PRIVATE LIMITED

About GSTIN 33AADCL0436B1Z9

LINGA BHAIRAVI ORGANIC FOODS PRIVATE LIMITED is a Private Limited Company registered under GST in Tamil Nadu with GSTIN 33AADCL0436B1Z9. The GST registration was obtained on 01 July 2017. The current status of this GST registration is .

The PAN associated with this GSTIN is AADCL0436B. The registration type is Regular. The primary nature of business activities is Retail Business. This GST registration is linked to LINGS FOODS PRIVATE LIMITED (CIN: U55100MH1988PTC046618).

GST Registration Details

GSTIN
33AADCL0436B1Z9
PAN Number
Legal Name
LINGA BHAIRAVI ORGANIC FOODS PRIVATE LIMITED
Trade Name
Not Available
Status
GST Type
Regular
State / Jurisdiction
Tamil Nadu (Code: 33)
Entity Type
Private Limited Company
Nature of Business
Retail Business
Registration Date
01 Jul 2017
Principal Place of Business
Spectrum Mall 114A and 114B Ground Floor, Shop No 7 Paper Mills Road Preambur Tamil Nadu

Linked Company Information

CIN
U55100MH1988PTC046618
Company Class
Private
Company Status
Active

Frequently Asked Questions

Is 33AADCL0436B1Z9 a valid GST number?

Yes, 33AADCL0436B1Z9 is a valid GSTIN registered under the Goods and Services Tax (GST) system in India. It belongs to LINGA BHAIRAVI ORGANIC FOODS PRIVATE LIMITED in Tamil Nadu. The current status of this registration is .

What is the legal name registered under 33AADCL0436B1Z9?

The legal name registered under GSTIN 33AADCL0436B1Z9 is LINGA BHAIRAVI ORGANIC FOODS PRIVATE LIMITED.

What is the PAN linked to 33AADCL0436B1Z9?

The PAN (Permanent Account Number) linked to GSTIN 33AADCL0436B1Z9 is AADCL0436B. The first two digits of a GSTIN represent the state code (33 for Tamil Nadu), followed by the 10-character PAN, an entity code, the letter 'Z', and a check digit.

Which company is 33AADCL0436B1Z9 linked to?

GSTIN 33AADCL0436B1Z9 is linked to LINGS FOODS PRIVATE LIMITED (CIN: U55100MH1988PTC046618), a Private company registered in India.

Data last updated: 18 Feb 2026, 15:12 | Record updated: 18 Feb 2026