CARCASSES AND HALF-CARCASSES OF LAMB, FRESH OR CHILLED
| Code | Description | GST Rate |
|---|---|---|
| 0204 | MEAT OF SHEEP OR GOATS, FRESH, CHILLED OR FROZEN | Nil |
| 020410 | CARCASES AND HALF-CARCASES OF LAMB, FRESH OR CHILLED | Nil |
| 020420 | OTHER MEAT OF SHEEP, FRESH OR CHILLED | Nil |
| 020421 | CARCASSES AND HALF-CARCASSES | Nil |
| 020422 | OTHER CUTS WITH BONE IN | Nil |
| 020423 | BONELESS | Nil |
| 020430 | CARCASSES AND HALF-CARCASSES OF LAMB, FROZEN | Nil |
| 020441 | CARCASSES AND HALF-CARCASSES | Nil |
| 020442 | OTHER CUTS WITH BONE IN | Nil |
| 020443 | BONELESS | Nil |
| 020450 | MEAT OF GOATS | Nil |