| 2001 |
VEGETABLES, FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, PREPARED OR PRESERVED BY VINEGAR OR ACETIC ACID |
12.00%
|
| 2002 |
TOMATOES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID |
12.00%
|
| 2003 |
MUSHROOMS AND TRUFFLES, PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID |
12.00%
|
| 2004 |
OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 |
12.00%
|
| 2005 |
OTHER VEGETABLES PREPARED OR PRESERVED OTHERWISE THAN BY VINEGAR OR ACETIC ACID, NOT FROZEN, OTHER THAN PRODUCTS OF HEADING 2006 |
12.00%
|
| 2006 |
VEGETABLES, FRUITS, NUTS, FRUIT-PEEL AND OTHER PARTS OF PLANTS, PRESERVED BY SUGAR (DRAINED, GLACE OR CRYSTALLISED) |
12.00%
|
| 2007 |
JAMS, FRUIT JELLIES, MARMALADES, FRUIT OR NUT PUREE AND FRUIT OR NUT PASTES, OBTAINED BY COOKING, WHETHER OR NOT CONTAINING … |
12.00%
|
| 2008 |
FRUIT, NUTS AND OTHER EDIBLE PARTS OF PLANTS, OTHERWISE PREPARED OR PRESERVED, WHETHER OR NOT CONTAINING ADDED SUGAR OR OTHER … |
12.00%
|
| 2009 |
FRUIT OR NUT JUICES (INCLUDING GRAPE MUST AND COCONUT WATER) AND VEGETABLE JUICES, UNFERMENTED AND NOT CONTAINING ADDED SPIRIT, WHETHER … |
12.00%
|
| 2031 |
Fresh or chilled |
--
|
| 2032 |
Frozen |
--
|
| 2042 |
Other meat of sheep,fresh or chilled |
--
|
| 2044 |
Other meat of sheep, frozen |
--
|
| 2062 |
Of bovine animals, frozen |
--
|
| 2064 |
Of swine,frozen |
--
|
| 2071 |
Of fowls of the species Gallus domesticus |
--
|
| 2072 |
Of turkeys |
--
|
| 2073 |
Of ducks, geese or guinea fowls |
--
|
| 2075 |
Of geese |
--
|